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Eden - Coastal Delaware Restaurant Week 2019 Menu

May 16, 2019

Story Location:
23 Baltimore Avenue
Rehoboth Beach, DE 19971
United States

 

Eden Menu
$45 Prix Fixe

 

First Course:
Choose One

Sautéed Local Littleneck Clams
sweet corn, chorizo, jalapeno, white wine broth

Greek Quinoa Salad
baywater farms baby kale & arugula, cucumber, peppers, red onion, olives, feta cheese, green goddess dressing

Chicken Bacon Ranch Wood Oven Fired Flatbread
roasted chicken, shaved red onion, bel paese cheese, buttermilk / avocado aioli

Soup du Jour

 

Second Course:
Choose One

Local Seafood Bouillabaisse
local clams, rock shrimp, daily fish, fregola sarda, sweet corn, spring peas, saffron / tomato white wine broth

Pan Seared Sea Bass
orzo pasta, shallot, olives, tomatoes, local braising greens, cucumber / dill yogurt

Grilled Ribeye
whipped potatoes, fifer asparagus, sauce bearnaise

Pan Roasted Duck Breast
drunken noodles, cherry tomatoes, haircot verts, baby carrots, peanuts, cilantro, lime

 

Third Course:

Fifer’s Strawberry Rhubarb Cobbler
biscuit top, vanilla ice cream

Dark Chocolate Torte
caramel ice cream

Chef’s Daily Whim

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To see all participating restaurants and updated menus, visit RestaurantWeekDE.com!

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A portion of the proceeds from Coastal Delaware Restaurant Week will be donated to:
MEALS ON WHEELS: Lewes-Rehoboth

 

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