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American Legion Post 28 Auxiliary serves Thanksgiving dinner
November 28, 2019
American Legion Post 28 opened its doors to members, family, friends, veterans and their survivors for a traditional Thanksgiving celebration held the Sunday before Thanksgiving. Favorites like turkey, stuffing, mashed and sweet potatoes, cranberry sauce and an assortment of sweets were served at the annual celebration by the Auxiliary.
![Preparing and serving a Thanksgiving meal are auxiliary and committee chairs (l-r) in front. Kim Maher, Betsy Voight, Floss Brady, June Jones, and Georgiann Deist. In back are, Judy Marinelli, auxiliary vice president; Linda Shelly, auxiliary president; Beth McGinn; and Tina Washington.](/sites/capegazette/files/2019/11/field/image/AM LEG turkey_6314.jpg)
Preparing and serving a Thanksgiving meal are auxiliary and committee chairs (l-r) in front. Kim Maher, Betsy Voight, Floss Brady, June Jones, and Georgiann Deist. In back are, Judy Marinelli, auxiliary vice president; Linda Shelly, auxiliary president; Beth McGinn; and Tina Washington.