Looking for a refreshing snack? Try a watermelon pizza. We sliced a thick round of watermelon, cut it in wedges, and topped it with a variety of ripe fruit. MMM good!
Kid made!
Kid tested!
Kid approved!
Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.
A heart attack turned her life upside down at age 70.
Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.