You’ve heard of the Box Lunch. Now here’s Spain’s most famed rice dish as a Box Dinner. Thanks to FORKS OVER KNIVES, creators of the SPANISH PAELLA KIT, this saffron-scented Plant-Based dinner can be ready to serve in 1 hour—no chopping! We added frozen peas, canned tomatoes, canned artichoke hearts and water to the spice, rice and bean packets provided—VOILA!—delicious dining!
For more information on Forks Over Knives including fabulous Plant-Based recipes, Box Dinners and much more, visit ForksOverKnives.com.
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Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.
A heart attack turned her life upside down at age 70.
Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.
To contact Ms. Greet, email dgreet@aya.yale.edu.
For more information on plant-based eating go to greetplantbased.blogspot.com.
