JAM Bistro - Coastal Delaware Restaurant Week 2019 Menu
JAM Bistro Menu
$35 Prix Fixe
First Course:
Choose One
Sautéed Mussels
on point coffee stout, hand cut fries
Caprese Salad
house made mozzarella, house grown basil, tomatoes, balsamic reduction, e.v.o.o.
Maryland Crab Soup
Second Course:
Choose One
Crab and Artichoke Snapper
roasted fingerling potatoes, spinach
8 oz Monterey Steak
mushroom risotto, escargot demi
Chicken Primavera
house made linguini, summer vegetables, parmesan cream sauce
Third Course:
Choose One
Banana Cream Pudding
vanilla pudding, nilla wafers, whipped cream
Chocolate Pot de Creme
sea salt, fresh whipped cream
Strawberry Shortcake
fifer farm strawberries, mint, biscuit, whipped cream
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MEALS ON WHEELS: Lewes-Rehoboth