Mariachi - Coastal Delaware Restaurant Week 2019 Menu
Mariachi Menus
$25 and $35 Prix Fixe
$25 Menu
First Course:
Choose One
Sopa de Lima
Taquitos de Pollo
Mariachi Salad
Second Course:
Choose One
Platana Relleno
Fried whole plantain topped with pulled pork over a bed of refried black beans
Pollo Mexicano
Half boneless chicken topped in a Peruvian Sauce, served with fried yucca and broccoli
Fish Tacos
Fried Rockfish with a pickled cabbage topped in chipotle mayo garnished with radish and cilantro
Tilapia al Ajilo
Fresh tilapia filet in a garlic lemon butter sauce with cilantro, served over vegetables
Third Course:
Choose One
Tres Leches
Chocolate Mousse
Fried Ice Cream
$35 Menu
First Course:
Choose One
Sopa de Lima
Taquitos de Pollo
Mariachi Salad
Second Course:
Choose One
Chuleta con Chimichurri
marinated pork chop in a house chimichurri sauce
Seafood Fajita
Trio fajita of lobster tail, shrimp, and scallops served sizzling over veggies
Salmon Criollo
Grilled Atlantic Salmon topped in a Peruvian red sauce served with rice and plantain
Spinach and Crab Enchilada
Sautéed spinach with lump crab meat stuffed in a corn tortilla and topped in a lobster cream sauce
Bistec Argentino
Ribeye steak served with refried black beans, sweet plantain, topped with chimichurri
Third Course:
Choose One
Tres Leches
Chocolate Mousse
Fried Ice Cream
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MEALS ON WHEELS: Lewes-Rehoboth