Dining with PlantPure Nation began with sharing stories of the desire to create, maintain and restore health and ended with tasting two recipes from “The PlantPure Nation Cookbook”--CHICKPEA-CRANBERRY SALAD and WHOLE WHEAT SANDWICH BREAD (both pictured here). All recipes are guaranteed affordable, plant-based, easy to prepare and tasty. Our class of 24 agreed!
Join us for the whole 5 weeks on this blog. For more information go to http://www.plantpurenation.com.
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Dorothy Greet invites you on a journey to amazing good health and vitality through Plant-Based Eating.
A heart attack turned her life upside down at age 70.
Now, with a Cornell Certificate in Plant-Based Nutrition, this retired clergywoman teaches free classes to community groups upon request.
To contact Ms. Greet, email dgreet@aya.yale.edu.
For more information on plant-based eating go to greetplantbased.blogspot.com.
